WEO Vision, Mission & Values
Our vision:
To nourish the world through collaboration and inspiration.
Our mission:
The World Egg Organisation (WEO), established in 1964 as the International Egg Commission (IEC), exists to connect people across the globe to share information and develop relationships across cultures and nationalities, supporting the growth of the egg industry and promoting eggs as a sustainable, inexpensive and nutritious food for all.
Our values:
Collaboration
We believe in the power of collaboration and partnership to achieve common goals and drive the industry forward. We are committed to fostering strong relationships with industry partners, stakeholders, and international organisations to promote shared success and a sense of unity.
Quality & Excellence
We support high standards and best practices in all aspects of egg production, so that consumers receive high-quality, nutritious and safe products. We pursue continuous improvement by celebrating achievements and recognising outstanding contributions within the industry.
Innovation & Sustainability
We celebrate innovation to drive progress, promote sustainable practices, and address the evolving needs of the global population and our planet.
Knowledge Sharing
We are committed to sharing knowledge to support the egg industry and its stakeholders.